Cinnamon Apple Chips

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Try these Cinnamon Apple Chips for your next snack option! Apples support heart health, improve digestion, and lower the risk of chronic diseases. Cinnamon reduces inflammation, regulates blood sugar, and lowers cholesterol. Prepare these Cinnamon Apple Chips for a light and satisfying bite and enjoy!

Ingredients:

  • 4 apples, washed and dried

  • Cinnamon

Instructions:

1) Line a baking tray with parchment paper.

2) Core your apples. Cut thin slices horizontally.

3) Lay each slice flat onto the baking tray, without any overlapping. Sprinkle each chip with your desired amount of cinnamon.

4) Set your oven to 140 degrees, or the lowest setting possible if your oven doesn’t go that low.

5) Place baking tray in oven and let dry for 4 to 7 hours, depending on how chewy or crispy you want the chips.

6) Let them cool off before serving and enjoy!